GINGERBREAD COOKIES WITH CHOCOLATE

How to make soft Gingerbread Cookies with icing and chocolate

Gingerbread Cookies recipe for Family! Hello Family chef, Today you will learn how to make a Delicious Gingerbread Cookies. Surprise your lovers with this awesome Cookie recipe. Well, this is the perfect Gingerbread Cookies recipe for you!.

To Read Later: Easy Chocolate Cookies with 3 Eggs Only

I – INGREDIENTS

1 – Cookies Ingredients

1,25 dl (1/2 cup) brown sugar

100 g (1 stick) butter

1,25 dl (1/2 cup) golden syrup

1 egg

1 tsp orange zest

375 g (3,5 cups) flour

60 g (1/2 cup) cocoa

2 tsp ground cinnamon

1 tsp ground ginger

1/2 tsp freshly ground pepper

1/4 tsp ground cloves

1/4 tsp salt

1 tsp baking soda

2 – Icing ingredients

1 egg white

150 g (1 1/4 cups) powdered sugar

II – DIRECTIONS

1 – Cookies:

Beat brown sugar and butter until creamy and fluffy. Then add syrup, egg and orange zest and beat until homogenous.

Sift all the dry ingredients together and then knead them together with the wet ingredients.

When the dough is smooth and glossy press it together into a disc and place in the fridge for 1 hour or up to three days.

Roll the dough out on a clean and lightly floured surface and use cookie cutters to cut them
into shapes.

Depending on the size of your cookies bake them in an 180°C (350°F) hot oven for 6-12
minutes

When the cookies have cooled decorate them with royal icing.

2 – Icing:

Whisk egg white and powdered sugar with an electric mixer until thick and glossy, approximately 5 minutes.

Done!, You will get a Delicious Gingerbread Cookies like this
recipesfor family

GINGERBREAD COOKIES WITH CHOCOLATE

 

Suggestion: Easy Oatmeal Cookies Cereal With 1 Egg

You Might Like Also

3 Comments
  1. […] GINGERBREAD COOKIES WITH CHOCOLATE […]

  2. […] GINGERBREAD COOKIES WITH CHOCOLATE […]

  3. […] GINGERBREAD COOKIES WITH CHOCOLATE […]

Leave A Reply

Your email address will not be published.