Easy butter chicken curry
butter chicken curry recipe for Family!
Hello Family chef, Today you will learn how to make a Delicious butter chicken curry.
So let’s Surprise your lovers with this awesome chicken recipe.
How to make this easy butter chicken curry
To Read Later: Easy Chicken Biryani recipe
I – INGREDIENTS
Chicken thigh 1 piece (about 250g)
Hot rice Appropriate amount
butter 30 g
Boiled tomato (canned/cut type) 1 can (about 400g)
Chicken glass soup 1/2 tbsp
milk 4 tbsp
salt Appropriate amount
plain yogurt 1/2 cup
Ginger (grated) 2 tsp
Garlic (grated) 2 tsp
Curry powder 2 tablespoons
II – DIRECTIONS
Cut the chicken into bite-sized pieces, put them in a thick plastic bag, add A and mix well, and leave for 20 minutes.
Put butter and boiled tomatoes in a pan and heat. When it comes to a boil, add the chicken meat in 1 with the juice, add the chicken glass soup and mix. Cover and simmer on low heat for 20 minutes, stirring occasionally.
Add milk and mix, simmer for another 5 minutes and add salt to taste. Serve in a bowl and serve with rice.
Suggestion: Easy Chicken Recipe With Marsala